photo of a bunch of grapes and of a bottle of wine Locate in Burgundy, in the heart of the Mâconnais area, in the village of Prissé, the La Feuillarde estate produces a complete range of white and red wines that you won't forget : The Saint Véran, Pouilly Fuissé, Mâcon Prissé, Bourgogne and Crémant (Burgundy sparkling wine)
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bouteille de vin dde Saint VéranSélection "Bourgogne aujourd'hui "

cru Saint Véran
 Saint-Véran


This charming crisp straw gold wine reminds you of flowers and lemon and is fine and elegant. Its bouquet develops from peach to acacia on to honeysuckle.

Saint Véran

 
Vine location : village of Prissé : F 71960
Type of soil : Jurassic clay and chalk soil of quaternary formation.
Exposure : South to South-West with maximum sunshine on the hillside.
Grape-variety : 100% Chardonnay.
Vine age : The average is 40 years old.
Training system : Arcure (bending of canes) ang Guyot, ploughing, natural fertilizing, grape quantity control.
Harvest : Hand-picking, incoming grapes processed by gravity, cold static settling and press juice selection. Gentle pneumatic pressing.
Winemaking : Fermentation achieved in thermoregulated stainless steel vats, malo-lactic fermentation entirely completed.
Characteristics : The vat ageing enables a full expression of fruit freshness and finesse.
Cellar storing : Should be drunk within 2 or 3 years to enjoy its freshness at its best. Thanks to its structure, you can also lay it down for 4 to 5 years.
Food and wine match : As an apéritif. Good match with the plainest dishes as well as the most delicate ones : white meat, médaillon, shellfish, fish, fruit pastries. The chef's tip : cray-fish quenelle in St Véran sauce .


Saint-Véran Vieilles Vignes


                                      

Lucien Thomas
     Domaine de la Feuillarde
     71960 PRISSE

Tel 0385345445 - Fax 0385343150
E.mail: lucien.thomas@domaine-feuillarde.com
Site Web: www.domaine-feuillarde.com